Quality Products

Sankayou International provides exceptional agricultural products with guaranteed satisfaction.

Coffee Beans Excellence

We have Robusta & Arabica Grade 1 size: 13, 16, 18 with high-quality coffee sourced from premium growers worldwide.

Cashew nuts roasted & unroasted

Full size exports standard: WW180, 210, 240, 320, 450, WS, LB, SP, WBP, BB.

Pepper Quality

With a homestead level obtaining network oversaw in-beginning by our pepper specialists and two domains in Vietnam, we can guarantee supply quality and item security from field to processing plant.

Fresh Ginger

Vietnamese fresh ginger is renowned for its robust aroma, spicy flavor, and high quality. Grown in fertile soils and a tropical climate, it is a key ingredient in Vietnamese cuisine, adding depth to soups, stir-fries, and herbal teas

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With larger material area and more support from local authority, Cassia is bringing more and more export value to Vietnam, becoming one of five top countries that cultivate and process cassia. By strict quality control procedure and professional logistic solution, we manage to deliver good quality Cassia to our customer as Spice and food processing partner all around the world since 2001.

Same as Cassia, Star Anise is one of the signature spices from Vietnam that are flavored by the natural cool climate and suitable soil in the Northern mountainous provinces in Vietnam. The Star Anise is harvested 02 times per year – Autumn crop and Spring crop.

Prepared from fresh chilies that are grown in the Central Highland and Southern of Vietnam, we are offering red, high-heat and qualified dry chilies that adding fruitful flavor and brilliant color to food industry.

Cassia Grades

Star Anise

Chili

Turmeric

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In Vietnam, turmeric is grown in many places but concentrated in the Central Highlands, the northern mountains and the Southeast. Cucurmin content in Vietnamese turmeric is about 0.3% – 0.4%.

Macadamia

Walnuts

Vietnamese walnuts are a rich source of natural nutrients, packed with healthy fats, protein, and essential vitamins beneficial for health.

Grown mainly in regions with favorable climate and soil conditions, such as the Central Highlands, Vietnamese macadamia nuts meet international quality standards thanks to sustainable farming practices and modern processing methods. These nuts are not only popular domestically but are also increasingly establishing their position in international markets, becoming a source of pride for Vietnam's agricultural products.

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